Lunchboxes

Item Information

Estimated Value Priceless

Item Number 171

Item Description

James Beard Award-winning chef and owner of Central Michel Richard and Citronelle, Michel Richard is in continual pursuit of the amazing and unexpected. His lunchbox is no exception, with the inside labeled as "after lunch" and featuring painted bones and an empty mustard jar adorned with gold glitter-all wrapped in his chef's coat.

Chef/Restaurateur; Native French chef; Executive chef and owner of Citrus, which opened in 1987 and was voted "The Best Restaurant in the United States" by Traveler's magazine; Inducted into James Beard Foundation's "Who's Who" in American Food and Wine, 1988; Now mainly focuses on Michel Richard Citronelle in Washington D.C.

Special Instructions

Photos Courtesy of Stephanie Foley.

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